1. A rapid increase in disease around world is called?
a) pandemic
b) prodemic
c) endemic
d) epidemic
Answer: pandemic
2. Viruses do not cause?
a) Acquired immune deficiency syndrome
b) Malaria
c) Measles
d) Smallpox
Answer: Malaria
3. People who are affected by an infection are called
a) Translocators
b) Pathogens
c) Phagocytic individuals
d) Carriers
Answer: Carriers
4. Bones of head and trunk of human body are classified as
a) Axial skeleton
b) Perpendicular skeleton
c) Latitude skeleton
d) Longitudinal skeleton
Answer: Axial skeleton
5. The primary function of this system is to help you fight pathogens (germs)
a) Lymphatic
b) Excretory
c) Endocrine
d) Nervous
Answer: Lymphatic
6. A nerve cell is also called a
a) Epithelial
b) Cardiac
c) Neuron
d) Prokaryotic
Answer: Neuron
7. Potassium helps to maintain
a) Healthy life
b) Abnormal blood pressure
c) Bone formation
d) Increase weight
Answer: Healthy life
8. Protein helps in
a) Increase focal bulk
b) Loss weight
c) Tissue repair & fight against infection
d) Lathyrism
Answer: Tissue repair & fight against infection
9. Food born disease are
a) Lathyrism and botulism
b) Ascariasis
c) Whook worm
d) Tuberculosis
Answer: Lathyrism and botulism
10. Sign of good meat
a) Pale pink
b) Pink & should be elastic
c) Should be gresy
d) Odor should not be agreeable
Answer: Pink & should be elastic
11. Freshness of eggs may be stated as follows
a) Candling
b) Icing
c) Salting
d) Boiling
Answer: Candling
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12. Characteristics of weaning food
a) Solid food
b) Fried food
c) Dry cooked rice
d) Mast potatoes &soft cooked vegetables
Answer: Mast potatoes &soft cooked vegetables
13. Protective vegetables and fruits are
a) Potatoes
b) Tamarind
c) Fenugreek
d) Amla
Answer: Amla
14. Methods of enriching the diet
a) Cereal milk mixture
b) Cooking
c) Frozen
d) Cereal pulse mixture
Answer: Cereal pulse mixture
15. Different method of cooking
a) Washing
b) Simmering
c) Drying
d) Steaming
Answer: Drying
16. One gram of fat and meat provided
a) 100 kilo calories
b) 20 kilo calories
c) 9 kilo calories
d) 8kilo calories
Answer: 9 kilo calories
17. Effect of thiamine deficiency
a) Weight beriberi
b) Diarrhea
c) Dermatitis
d) Dementia
Answer: Weight beriberi
18. All of the following are nutrients found in food except
a) Plasma
b) Protein
c) Carbohydrates
d) Vitamins
Answer: Plasma
19. A diet high in saturated fats can be linked to which of the following
a) Kidney failure
b) Bulimia
c) Anorexia
d) Cardiovascular disease
Answer: Cardiovascular disease
20. Diabetic people need to
a) Increase water intake
b) Reduce water intake
c) Eliminate any physical activity
d) Enhance any physical activity
Answer: Reduce water intake
